First of all, I’m yet to encounter anybody who doesn’t like a good quality, fresh apple cider drink. That crisp drink with a refreshing taste.
It’s been quite hot in Nairobi lately and the perfect time for this recipe. A very nice dry white wine, combine that with the apple cider, some ginger brandy, a little club soda and some fresh fruit to make for a wonderful sangria!
Now, this is actually very easy to make. Don’t be surprised if you become a celebrated crowd-pleaser. You and your guests will LOVE this (…and yes, you can pay me later)
Let’s get in to it fam!
Single bottle of dry white wine
1½ cups fresh apple cider (Tusker Premium Cider works well)
1 cup of club soda
½ cup of ginger brandy
2 apples, cored and roughly chopped
2 pears, cored and roughly chopped
How to make
Put together all ingredients in to a tall pitcher and stir them with a spoon (preferably wooden).
Place in to a refrigerator for about an hour or more (even up to overnight) before serving the drink.
Serve in a large wine glass over some ice-cubes and adding fruit from the pitcher into each glass.
About Tusker Premium Cider
Tusker Premium Cider is the first locally-produced cider in East Africa and made in Kenya. Tusker Cider is a deliciously crisp, premium-crafted and refreshing drink created from fresh apples, perfectly balanced for a drinking experience. It delivers a rich fruit flavour and a sharp, crisp finish that is lightly carbonated and super refreshing.
A cider is an alcoholic drink made from crushed fruit, typically apples. Best served chilled.